|Place of Origin:||Shanghai|
|Certification:||NSF ISO 9001:2015|
|Minimum Order Quantity:||10mg|
|Packaging Details:||1mg, 10mg, 100mg, 1g; ice packaging, carton|
|Payment Terms:||T/T in advance|
|Supply Ability:||1000g per week|
|Product:||Recombinant Aprotinin||Cat. No.:||RTI16|
|Physical Form:||Liquid In 0.1 M NaCl Or White Lyophilized Powder||Specific Activity:||≥ 3 EPU/mg Pro.|
|Purity:||≥ 98% By SDS-PAGE||Contaminant Activity:||No Any Other Protease Contaminant.|
serine protease inhibitors
Lyophilized Powder, Recombinant Aprotinin, Recombinant Trypsin Inhibitor
Aprotinin is a competitive serine protease inhibitor that inhibits trypsin, chymotrypsin, kallikrein and plasmin. Aprotinin forms stable complexes with and blocks the active sites of enzymes. Binding is reversible with most aprotinin-protease complexes and dissociating at pH >10 or <3. Effective concentration is equimolar with protease.
One trypsin inhibitor unit (EPU) will decrease the activity of 2 trypsin units by 50% where one trypsin unit will hydrolyze 1.0 μmol of N-benzoyl-L-arginineethyl ether(BAEE) per sec at pH 7.6 at 25 °C.A conversion factor for Aprotinin is: 1 EPU= 1 USP Aprotinin Unit = 1800 KIU.
Recombinant aprotinin should be stored under -20°C or below in sealed container.It is stable within 24 months.
Animal origin free: Recombinant aprotinin is no exogenous virus contamination,and any animal origin material is not used in the production process.
Stable quality: Mass production can ensure stable and continuous batch production.It is no difference between the batch and the product quality is stable.
High purity: Higher specific activity.Host protein residues is less than the limits of biological products.
Compliance with regulatory requirements: Production equipment and production environment comply with relevant regulatory requirements, and the production process is in full compliance with NSF ISO 9001: 2015 quality system and GMP guidelines.
Complete quality documents: we can provide relevant regular support files in according to customers’ requirement.
Contact Person: Miss Eland